Pretty boring when you try to eat as many vegetables as you can with dinner. I happened to read the back if my vegetable stock box to see if it gave any ideas for soup, when instead I came across a very handy tip I didn't know. (Maybe I've been living in a box and everyone does this already but I was impressed anyway!) add a vegetable stock cube to boiling vegetables!
No more dull tasting veggies. And no need to add salt as there's plenty of flavour in the stock cube. Yum ^.^
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